@article{oai:jissen.repo.nii.ac.jp:00001440,
 author = {牛腸, ヒロミ and 柏原, 美波 and 稲垣, サナエ and 上西, 朋子},
 journal = {実践女子大学生活科学部紀要, Bulletin of Jissen Women's University Faculty of Human Life Sciences},
 month = {Mar},
 note = {The effects of commercially available softeners for cotton products were quantified. The compressibility (C),compressive elastic modulus (CEM), surface frictional coefficient (SFC) and the directional anisotropy (DA), were measured for a cotton towel that was treated with three commercially available softeners, D, R and H after 10 or 20 washings.
　It was found in samples of 20 times washings that C was improved to 115 %, CEM to 1.20 % with D but not with R and H, SF to 85 %, and DA to about 90 % in both directions.},
 pages = {79--83},
 title = {市販タオルの圧縮率と表面特性に及ぼす柔軟仕上げ剤の効果},
 volume = {53},
 year = {2016}
}